Gregg's Secret Burger Sauce

Ingredients

• ½ cup Hellmann's Mayonnaise
• 2 tablespoons Dijon mustard
• 1 tablespoon (3 tsp) ketchup
• 2 teaspoons sweet pickle relish
• ½ teaspoon garlic powder
• ¼ teaspoon onion powder
• ¼ teaspoon kosher dill pickle brine
• ⅛ to ¼ teaspoon cayenne pepper

Method

1. 01

   Combine: Whisk all the ingredients together in a small bowl or jar until smooth and uniform.

2. 02

   Rest: Cover and refrigerate for 15-30 minutes. This resting time is key so the dried garlic, onion, and salts can fully dissolve and meld into the sauce.